Male reproductive success is not strongly affected by phenological changes in mate availability in monoecious Sagittaria latifolia

Many plants express their female and male sex roles at different times (dichogamy), with important consequences for mating. Dichogamy can yield mate limitation via biased floral sex ratios, particularly at the beginning and end of the flowering season when many plants simultaneously function as the same sex. This form of mate limitation should be reduced if plants adjust their allocations to female versus male sex functions in a manner that tracks seasonal variability in mating opportunities. For example, under protogyny (i.e. dichogamy with female function expressed first) plants with male-biased sex expression should have enhanced mating opportunities early in the flowering season as other plants begin to flower (in female sex phase). We quantified seasonal changes in sex allocation, patterns of mate availability and realized siring success in a population of protogynous Sagittaria latifolia. Our results were consistent with previous findings that seasonal changes in sex allocation should compensate for lost mating opportunities under the temporally variable mating environments caused by dichogamy. However, patterns of siring success in the population were inconsistent with this interpretation. We suggest that realized siring success might depend more strongly on spatial than on temporal aspects of mate availability.

Integrating public engagement to intensify pollination services through ecological restoration

Globally, human activities impose threats to nature and the provision of ecosystem services, such as pollination. In this context, ecological restoration provides opportunities to create managed landscapes that maximize biodiversity conservation and sustainable agriculture, e.g., via provision of pollination services. Managing pollination services and restoration opportunities requires the engagement of distinct stakeholders embedded in diverse social institutions. Nevertheless, frameworks toward sustainable agriculture often overlook how stakeholders interact and access power in social arenas. We present a perspective integrating pollination services, ecological restoration, and public engagement for biodiversity conservation and agricultural production. We highlight the importance of a comprehensive assessment of pollination services, restoration opportunities identification, and a public engagement strategy anchored in institutional analysis of the social arenas involved in restoration efforts. Our perspective can therefore guide the implementation of practices from local to country scales to enhance biodiversity conservation and sustainable agriculture.

Forests are critically important to global pollinator diversity and enhance pollination in adjacent crops

Although the importance of natural habitats to pollinator diversity is widely recognized, the value of forests to pollinating insects has been largely overlooked in many parts of the world. In this review, we (i) establish the importance of forests to global pollinator diversity, (ii) explore the relationship between forest cover and pollinator diversity in mixed-use landscapes, and (iii) highlight the contributions of forest-associated pollinators to pollination in adjacent crops. The literature shows unambiguously that native forests support a large number of forest-dependent species and are thus critically important to global pollinator diversity. Many pollinator taxa require or benefit greatly from resources that are restricted to forests, such as floral resources provided by forest plants (including wind-pollinated trees), dead wood for nesting, tree resins, and various non-floral sugar sources (e.g. honeydew). Although landscape-scale studies generally support the conclusion that forests enhance pollinator diversity, findings are often complicated by spatial scale, focal taxa, landscape context, temporal context, forest type, disturbance history, and external stressors. While some forest loss can be beneficial to pollinators by enhancing habitat complementarity, too much can result in the near-elimination of forest-associated species. There is strong evidence from studies of multiple crop types that forest cover can substantially increase yields in adjacent habitats, at least within the foraging ranges of the pollinators involved. The literature also suggests that forests may have enhanced importance to pollinators in the future given their role in mitigating the negative effects of pesticides and climate change. Many questions remain about the amount and configuration of forest cover required to promote the diversity of forest-associated pollinators and their services within forests and in neighbouring habitats. However, it is clear from the current body of knowledge that any effort to preserve native woody habitats, including the protection of individual trees, will benefit pollinating insects and help maintain the critical services they provide.

Fertilizer and herbicide alter nectar and pollen quality with consequences for pollinator floral choices

Background

Pollinating insects provide economically and ecologically valuable services, but are threatened by a variety of anthropogenic changes. The availability and quality of floral resources may be affected by anthropogenic land use. For example, flower-visiting insects in agroecosystems rely on weeds on field edges for foraging resources, but these weeds are often exposed to agrochemicals that may compromise the quality of their floral resources.

Methods

We conducted complementary field and greenhouse experiments to evaluate the: (1) effect of low concentrations of agrochemical exposure on nectar and pollen quality and (2) relationship between floral resource quality and insect visitation. We applied the same agrochemcial treatments (low concentrations of fertilizer, low concentrations of herbicide, a combination of both, and a control of just water) to seven plant species in the field and greenhouse. We collected data on floral visitation by insects in the field experiment for two field seasons and collected pollen and nectar from focal plants in the greenhouse to avoid interfering with insect visitation in the field.

Results

We found pollen amino acid concentrations were lower in plants exposed to low concentrations of herbicide, and pollen fatty acid concentrations were lower in plants exposed to low concentrations of fertilizer, while nectar amino acids were higher in plants exposed to low concentrations of either fertilizer or herbicide. Exposure to low fertilizer concentrations also increased the quantity of pollen and nectar produced per flower. The responses of plants exposed to the experimental treatments in the greenhouse helped explain insect visitation in the field study. The insect visitation rate correlated with nectar amino acids, pollen amino acids, and pollen fatty acids. An interaction between pollen protein and floral display suggested pollen amino acid concentrations drove insect preference among plant species when floral display sizes were large. We show that floral resource quality is sensitive to agrochemical exposure and that flower-visiting insects are sensitive to variation in floral resource quality.

Population Dynamics of Insect Pests and Beneficials on Different Snap Bean Cultivars

Snap bean is an important crop in the United States. Insecticides are commonly used against pests on snap bean, but many pests have developed resistance to the insecticides and beneficials are threatened by the insecticides. Therefore, host plant resistance is a sustainable alternative. Population dynamics of insect pests and beneficials were assessed on 24 snap bean cultivars every week for six weeks. The lowest number of sweetpotato whitefly (Bemisia tabaci) eggs was observed on cultivar 'Jade', and the fewest nymphs were found on cultivars 'Gold Mine', 'Golden Rod', 'Long Tendergreen', and 'Royal Burgundy'. The numbers of potato leafhopper (Empoasca fabae) and tarnished plant bug (Lygus lineolaris) adults were the lowest on cultivars 'Greencrop' and 'PV-857'. The highest numbers of adults were found in Week 1 (25 days following plant emergence) for B. tabaci and Mexican bean beetle (Epilachna varivestis); Week 3 for cucumber beetle, kudzu bug (Megacopta cribraria), and E. fabae; Weeks 3 and 4 for thrips; Week 4 for L. lineolaris; and Weeks 5 and 6 for bees. Temperature and relative humidity correlated with B. tabaci, E. varivestis, bee, and predator ladybird beetle populations. These results provide valuable information on the integrated pest management of snap beans.

Weeds Enhance Insect Diversity and Abundance and May Improve Soil Conditions in Mango Cultivation of South Florida

This study examined if weeds could serve as insectary plants to increase beneficial insect abundance and diversity in mango cultivation in southern Florida. Additionally, we examined how weed presence affects mango tree soil health. We found that weeds significantly increased pollinating and parasitoid insect abundance and diversity. Eight insect orders and eighteen families were significantly more abundant on mango trees with weeds growing beneath them than those where weeds were removed. There was no difference in predatory insects between treatments, and slightly more herbivorous insects on weedy mango trees. Pollinating insects visiting mango flowers in the weed treatment were significantly greater, as well as spiders on weedy mango trees. However, there were more lacewings (Neuroptera) observed on the mango trees without weeds, and leaf chlorophyll in the old and new mango leaves was significantly greater, in the weed-free treatment. Soil conditions, however, significantly improved in soil carbon and a greater pH reduction in the presence of weeds, though weeds affected neither soil nitrogen, phosphorous, nor chlorophyll in productive green leaves. These results show that a tolerable level of selective weed species' presence may benefit insect, plant, and soil biodiversity in farms. This is important in increasing production, sustainability, and biodiversity in agriculture, which otherwise may be deficient in non-crop life.

Sustainable agricultural practices for food security and ecosystem services

The notion of food security is a global phenomenon that impinges on every human. Efforts to increase productivity and yields have historically degraded the environment and reduced biodiversity and ecosystem services, with the significant impact on the poor. Sustainable agriculture-farming in sustainable ways based on an understanding of ecosystem services-is a practical option for achieving global food security while minimizing further environmental degradation. Sustainable agricultural systems offer ecosystem services, such as pollination, biological pest control, regulation of soil and water quality, maintenance of soil structure and fertility, carbon sequestration and mitigation of greenhouse gas emissions, nutrient cycling, hydrological services, and biodiversity conservation. In this review, we discuss the potential of sustainable agriculture for achieving global food security alongside healthy ecosystems that provide other valuable services to humankind. Too often, agricultural production systems are considered separate from other natural ecosystems, and insufficient attention has been paid to how services can flow to and from agricultural production systems to surrounding ecosystems. This review also details the trade-offs and synergies between ecosystem services, highlights current knowledge gaps, and proposes areas for future research.

Prairie Strips and Lower Land Use Intensity Increase Biodiversity and Ecosystem Services

Agricultural landscapes can be managed to protect biodiversity and maintain ecosystem services. One approach to achieve this is to restore native perennial vegetation within croplands. Where rowcrops have displaced prairie, as in the US Midwest, restoration of native perennial vegetation can align with crops in so called “prairie strips.” We tested the effect of prairie strips in addition to other management practices on a variety of taxa and on a suite of ecosystem services. To do so, we worked within a 33-year-old experiment that included treatments that varied methods of agricultural management across a gradient of land use intensity. In the two lowest intensity crop management treatments, we introduced prairie strips that occupied 5% of crop area. We addressed three questions: (1) What are the effects of newly established prairie strips on the spillover of biodiversity and ecosystem services into cropland? (2) How does time since prairie strip establishment affect biodiversity and ecosystem services? (3) What are the tradeoffs and synergies among biodiversity conservation, non-provisioning ecosystem services, and provisioning ecosystem services (crop yield) across a land use intensity gradient (which includes prairie strips)? Within prairie strip treatments, where sampling effort occurred within and at increasing distance from strips, dung beetle abundance, spider abundance and richness, active carbon, decomposition, and pollination decreased with distance from prairie strips, and this effect increased between the first and second year. Across the entire land use intensity gradient, treatments with prairie strips and reduced chemical inputs had higher butterfly abundance, spider abundance, and pollination services. In addition, soil organic carbon, butterfly richness, and spider richness increased with a decrease in land use intensity. Crop yield in one treatment with prairie strips was equal to that of the highest intensity management, even while including the area taken out of production. We found no effects of strips on ant biodiversity and greenhouse gas emissions (N2O and CH4). Our results show that, even in early establishment, prairie strips and lower land use intensity can contribute to the conservation of biodiversity and ecosystem services without a disproportionate loss of crop yield.

Agriculture and climate change are reshaping insect biodiversity worldwide

Several previous studies have investigated changes in insect biodiversity, with some highlighting declines and others showing turnover in species composition without net declines^1-5. Although research has shown that biodiversity changes are driven primarily by land-use change and increasingly by climate change^6,7, the potential for interaction between these drivers and insect biodiversity on the global scale remains unclear. Here we show that the interaction between indices of historical climate warming and intensive agricultural land use is associated with reductions of almost 50% in the abundance and 27% in the number of species within insect assemblages relative to those in less-disturbed habitats with lower rates of historical climate warming. These patterns are particularly evident in the tropical realm, whereas some positive responses of biodiversity to climate change occur in non-tropical regions in natural habitats. A high availability of nearby natural habitat often mitigates reductions in insect abundance and richness associated with agricultural land use and substantial climate warming but only in low-intensity agricultural systems. In such systems, in which high levels (75% cover) of natural habitat are available, abundance and richness were reduced by 7% and 5%, respectively, compared with reductions of 63% and 61% in places where less natural habitat is present (25% cover). Our results show that insect biodiversity will probably benefit from mitigating climate change, preserving natural habitat within landscapes and reducing the intensity of agriculture.

Impacts of Wildflower Interventions on Beneficial Insects in Fruit Crops: A Review

Integrated pest management (IPM) has been practiced by the fruit industry for at least 30 years. Naturally occurring beneficial insects have been encouraged to thrive alongside introduced predatory insects. However, Conservation Biological Control (CBC) and augmented biocontrol through the release of large numbers of natural enemies is normally only widely adopted when a pest has become resistant to available conventional pesticides and control has begun to break down. In addition, the incorporation of wild pollinator management, essential to fruit production, has, in the past, not been a priority but is now increasingly recognized through integrated pest and pollinator management (IPPM). This review focuses on the impacts on pest regulation and pollination services in fruit crops through the delivery of natural enemies and pollinating insects by provisioning areas of fruiting crops with floral resources. Most of the studies in this review highlighted beneficial or benign impacts of floral resource prevision to fruit crops. However, placement in the landscape and spill-over of beneficial arthropods into the crop can be influential and limiting. This review also highlights the need for longer-term ecological studies to understand the impacts of changing arthropod communities over time and the opportunity to tailor wildflower mixes to specific crops for increased pest control and pollination benefits, ultimately impacting fruit growers bottom-line with less reliance on pesticides.

Weeds Enhance Pollinator Diversity and Fruit Yield in Mango

Simple Summary

There is an urgent pollinator decline crisis across the globe, with fewer pollinators and yet increasing agricultural reliance on them to produce food and fiber crops for growing populations. Habitat loss and chemical eradication of unwanted plants has limited the floral resources for pollinators, and in farms with only one crop, there are limited resources solely during the flowering season. Weeds, or unwanted vegetation, are often the only remaining floral resource for pollinators, yet they are compulsively removed using chemicals. This article examines how weedy floral resources affect pollinators in a mango farm, Mangifera indica, a pollinator-dependent crop in South Florida, and how fruit yield is affected by either leaving weeds or removing them.

Abstract

Agriculture is dependent on insect pollination, yet in areas of intensive production agriculture, there is often a decline in plant and insect diversity. As native habitats and plants are replaced, often only the weeds or unwanted vegetation persist. This study compared insect diversity on mango, Mangifera indica, a tropical fruit tree dependent on insect pollination, when weeds were present in cultivation versus when they were removed mechanically. The pollinating insects on both weeds and mango trees were examined as well as fruit set and yield in both the weed-free and weedy treatment in South Florida. There were significantly more pollinators and key pollinator families on the weedy mango trees, as well as significantly greater fruit yield in the weedy treatment compared to the weed-free treatment. Utilizing weeds, especially native species, as insectary plants can help ensure sufficient pollination of mango and increase biodiversity across crop monocropping systems.

Different visitation frequencies of native and non-native bees to vines: how much vegetation is necessary to improve fruit production?

Pollination is provided by biodiversity and maintains global food production. We investigated the effects of vegetation cover on the abundance of floral visitor and vine (Vitis labrusca Raf.) production. We expected an increase in both floral visitor frequencies and vineyard yields with an increase in native vegetation cover in the landscape. We also investigated different scenarios of visitor abundance with and without honeybees (Apis mellifera L.). We surveyed floral visitors from ten vineyard plots with different native cover surrounding them and related both visitors and native vegetation to fruit set. Considering some of these vineyards, we compared physical and chemical traits of berries to understand how they vary according to native vegetation. Floral visitor abundance was positively related to native vegetation cover. However, considering only native bee abundance, we found a dual (hyperbolic) response. Apis mellifera (L.) Africanized was the most abundant species and had the highest number of interactions; however, when removed from the network analysis, the relationship between vineyards and native bees became more specialized. The fruit size and mass of berries differed among vineyards, as did some chemical traits related to commercial quality of fruits, such as soluble solids, pH and flavonoids. Vineyards surrounded by intermediate areas of native vegetation present a balance between resource availability from vineyards and native vegetation. Apis and non-Apis (such as flies and small bees) floral visitors, known to have different effects on vine pollination, could hypothetically provide variation in vine production and quality. Considering a near 20% native vegetation increment, there was an enhancement, on average, of ten-fold more berries per bunch, the changing physical and chemical fruit traits by vegetation increment could also increase the aggregate value of vines and the value of pollination services in the economy.

Distance Dependent Contribution of Ants to Pollination but Not Defense in a Dioecious, Ambophilous Gymnosperm

Dioecious plants are obligate outcrossers with separate male and female individuals, which can result in decreased seed set with increasing distance between the sexes. Wind pollination is a common correlate of dioecy, yet combined wind and insect pollination (ambophily) could be advantageous in compensating for decreased pollen flow to isolated females. Dioecious, ambophilous gymnosperms Ephedra (Gnetales) secrete pollination drops (PDs) in female cones that capture airborne pollen and attract ants that feed on them. Plant sugary secretions commonly reward ants in exchange for indirect plant defense against herbivores, and more rarely for pollination. We conducted field experiments to investigate whether ants are pollinators and/or plant defenders of South American Ephedra triandra, and whether their contribution to seed set and seed cone protection varies with distance between female and male plants. We quantified pollen flow in the wind and assessed the effectiveness of ants as pollinators by investigating their relative contribution to seed set, and their visitation rate in female plants at increasing distance from the nearest male. Ants accounted for most insect visits to female cones of E. triandra, where they consumed PDs, and pollen load was larger on bigger ants without reduction in pollen viability. While wind pollination was the main contributor to seed set overall, the relative contribution of ants was distance dependent. Ant contribution to seed set was not significant at shorter distances, yet at the farthest distance from the nearest male (23 m), where 20 times less pollen reached females, ants enhanced seed set by 30% compared to plants depending solely on wind pollination. We found no evidence that ants contribute to plant defense by preventing seed cone damage. Our results suggest that, despite their short-range movements, ants can offset pollen limitation in isolated females of wind-pollinated plants with separate sexes. We propose that ants enhance plant reproductive success via targeted delivery of airborne pollen, through frequent contact with ovule tips while consuming PDs. Our study constitutes the first experimental quantification of distance-dependent contribution of ants to pollination and provides a working hypothesis for ambophily in other dioecious plants lacking pollinator reward in male plants.

Recent climate change is creating hotspots of butterfly increase and decline across North America

Some insect populations are experiencing dramatic declines, endangering the crucial ecosystem services they provide. Yet, other populations appear robust, highlighting the need to better define patterns and underlying drivers of recent change in insect numbers. We examined abundance and biodiversity trends for North American butterflies using a unique citizen-science dataset that has recorded observations of over 8 million butterflies across 456 species, 503 sites, nine ecoregions, and 26 years. Butterflies are a biodiverse group of pollinators, herbivores, and prey, making them useful bellwethers of environmental change. We found great heterogeneity in butterfly species' abundance trends, aggregating near zero, but with a tendency toward decline. There was strong spatial clustering, however, into regions of increase, decrease, or relative stasis. Recent precipitation and temperature appeared to largely drive these patterns, with butterflies generally declining at increasingly dry and hot sites but increasing at relatively wet or cool sites. In contrast, landscape and butterfly trait predictors had little influence, though abundance trends were slightly more positive around urban areas. Consistent with varying responses by different species, no overall directional change in butterfly species richness or evenness was detected. Overall, a mosaic of butterfly decay and rebound hotspots appeared to largely reflect geographic variability in climate drivers. Ongoing controversy about insect declines might dissipate with a shift in focus to the causes of heterogeneous responses among taxa and sites, with climate change emerging as a key suspect when pollinator communities are broadly impacted.

Landscape and Local Drivers Affecting Flying Insects along Fennel Crops (Foeniculum vulgare, Apiaceae) and Implications for Its Yield

Agricultural landscapes are increasingly characterized by intensification and habitat losses. Landscape composition and configuration are known to mediate insect abundance and richness. In the context of global insect decline, and despite 75% of crops being dependent on insects, there is still a gap of knowledge about the link between pollinators and aromatic crops. Fennel (Foeniculum vulgare) is an aromatic plant cultivated in the South of France for its essential oil, which is of great economic interest. Using pan-traps, we investigated the influence of the surrounding habitats at landscape scale (semi-natural habitat proportion and vicinity, landscape configuration) and local scale agricultural practices (insecticides and patch size) on fennel-flower-visitor abundance and richness, and their subsequent impact on fennel essential oil yield. We found that fennel may to be a generalist plant species. We did not find any effect of intense local management practices on insect abundance and richness. Landscape configuration and proximity to semi-natural habitat were the main drivers of flying insect family richness. This richness positively influenced fennel essential oil yield. Maintaining a complex configuration of patches at the landscape scale is important to sustain insect diversity and crop yield.

Community and Species-Level Changes of Insect Species Visiting Mangifera indica Flowers Following Hurricane María: “The Devil Is in the Details”

Mangifera indica is a widespread economically important tropical fruit. An ongoing study at the Juana Diaz Experimental Station in Puerto Rico aims to understand the factors that influence local pollination success and fruit yields in four fields each hosting a different mango cultivar (Keitt, Kent, Tommy Atkins, and Julie) at different temporal scales. Here we describe the results of insect collection campaigns that evaluated flower visitor communities of these fields (from January to April) in the seasons of 2017 (before Hurricane Maria), 2018 (after Hurricane Maria) and 2019 (2 years after Hurricane Maria). We expected a reduction in diversity, abundance and yields and even changes in composition following the hurricane events of 2017. Over the 3 years, plants were visited by a combined total of 50 insect species, mostly Diptera (also the most abundant), Hymenoptera, Coleoptera, and Lepidoptera. The relative abundances of insect communities changed but overall species richness of insect communities appeared to be recovering by 2019. A clear decline in overall crop yields for two of the four fields (hosting Kent and Tommy Atkins) was seen in 2018 but then recovered in one and surpassed pre-hurricane levels in another in 2019. Mango trees experienced an increase in the abundance for all insect groups in 2019 following the 2018 decline and only one field (hosting Kent) experienced significant species richness declines in 2018. Two of the most dominant insects, Palpada vinetorum (Diptera) and Apis mellifera (Hymenoptera), showed a “reduction-recovery” pattern for the period of 2018–2019 but not so for Cochliomyia minina which was very abundant in 2018 in three out of four cultivars but then returned to pre-hurricane levels in 2019. In 2017, the trees exposed to higher richness and abundance of species experienced higher yields regardless of cultivars but these relationships when present were often weaker in 2018 (post-hurricane) and 2019 and not all cultivars were equally successful at attracting the same levels of diversity and abundance of insects. Our results do support the importance of pollinator diversity and abundance to improve agricultural yields. They also emphasize that within the context of future extreme atmospheric events, that there needs to be an understanding of not only how these pollinator communities may recover from these events but also of how individual pollinators (vs. other factors) may influence plant yields to develop informed management strategies following such events.

Virtual pollination trade uncovers global dependence on biodiversity of developing countries

Nations' food consumption patterns are increasingly globalized and trade dependent. Natural resources used for agriculture (e.g., water, pollinators) are hence being virtually exchanged across countries. Inspired by the virtual water concept, we, herein, propose the concept of virtual biotic pollination flow as an indicator of countries' mutual dependence on biodiversity-based ecosystem services and provide an online tool to visualize trade flow. Using information on 55 pollinator-dependent crop markets (2001-2015), we show that countries with higher development level demand high levels of biodiversity-based services to sustain their consumption patterns. Such patterns are supported by importation of virtual biotic pollination (up to 40% of national imports of pollinator-dependent crops) from developing countries, stimulating cropland expansion. Quantifying virtual pollination flow can help develop new global socioeconomic policies to meet the interconnected challenges of biodiversity loss, ecosystem health, and social justice.

The Role of Flies as Pollinators of Horticultural Crops: An Australian Case Study with Worldwide Relevance

Australian horticulture relies heavily on the introduced managed honey bee, Apis mellifera Linnaeus 1758 (Hymenoptera: Apidae), to pollinate crops. Given the risks associated with reliance upon a single species, it would be prudent to identify other taxa that could be managed to provide crop pollination services. We reviewed the literature relating to the distribution, efficiency and management potential of a number of flies (Diptera) known to visit pollinator-dependent crops in Australia and worldwide. Applying this information, we identified the taxa most suitable to play a greater role as managed pollinators in Australian crops. Of the taxa reviewed, flower visitation by representatives from the dipteran families Calliphoridae, Rhiniidae and Syrphidae was frequently reported in the literature. While data available are limited, there was clear evidence of pollination by these flies in a range of crops. A review of fly morphology, foraging behaviour and physiology revealed considerable potential for their development as managed pollinators, either alone or to augment honey bee services. Considering existing pollination evidence, along with the distribution, morphology, behaviour and life history traits of introduced and endemic species, 11 calliphorid, two rhiniid and seven syrphid species were identified as candidates with high potential for use in Australian managed pollination services. Research directions for the comprehensive assessment of the pollination abilities of the identified taxa to facilitate their development as a pollination service are described. This triage approach to identifying species with high potential to become significant managed pollinators at local or regional levels is clearly widely applicable to other countries and taxa.

The Role of Annual Flowering Plant Strips on a Melon Crop in Central Spain. Influence on Pollinators and Crop

Planting flower strips adjacent to crops is among the habitat-management practices employed to offer alternative floral resources to pollinators. However, more information is needed to understand their potential spill-over of pollinators on nearby insect-pollinated crops. Over the course of two consecutive years, the suitability of a flower mixture of 10 herbaceous plants for pollinators was evaluated on a weekly basis, in a randomized block design of two melon plots (10 × 10 m²) with or without 1 m-wide flower strips. Floral coverage and pollinator visits to the plant species, as well as pollinator visits and the yield and quality of the crop, were assessed. Additionally, the selected mixture was tested for 1 year in a commercial field in order to ascertain how far the flower strip could influence visitors in the crop. The most suitable species for a flower strip in central Spain based on their attractiveness, floral coverage and staggered blossom were Coriandrum sativum L., Diplotaxis virgata L., Borago officinalis L. and Calendula officinalis L. The flower strip can act as either pollinator competitor or facilitator to the crop, depending on their floral coverage and/or the predominant species during the crop bloom period. The concurrence of blooming of the rewarding plant C. officinalis with the melon crop should be avoided in our area. In the commercial field, the bee visitation rate in the melon flowers decreased with the distance to the flower strip. No influence of the specific flower strip evaluated on crop productivity or quality was found.

Future scenarios of land-use-cover effects on pollination supply and demand in São Paulo State, Brazil

Abstract: Rapid land-use/land cover changes (LULCC) have led to habitat loss and fragmentation in the natural forest areas, which are mainly due to the intense and rapid expansion of urban areas and intense agricultural management. These processes are strongly threatening biodiversity maintenance and the ecosystem services provided by them. Among the ecosystem services under threat, pollination has been widely studied since this service is essential to promote food production and, therefore, human well-being. In a scenario of increasing LULCC it is crucial to understand the interplay between these changes, pollination demand by insect-dependent crops and pollinator availability to ensure these ecosystem services meet the increased demand for food production. In this study, we developed a conceptual model to disentangle the relationships between human-nature, especially LULCC, and its consequences, to the delivery of pollination service. We also presented a case study in the Brazilian São Paulo state, where we modeled the effects of predicted LULCC associated to agriculture expansion between the years 2012 and 2030 on pollinator demand by crops and pollinator supply, for fourteen economically important crops. Additionally, we systematized an expert-based Ecosystem Service matrix to estimate the influences of LULCC on the provision of pollination. Our results showed that by 2030, the demand for pollination will increase by 40% on average, while pollinator supply, estimated using suitability values for the different land-use/cover classes, will show, on average, a 3% decrease. Our results highlight the importance of considering the dialogue among stakeholders, governments, institutions, and scientists to find alternatives and strategies to promote pollinator-friendly practices and safeguard the provision of pollination services in a future under LULCC.

Insect pollinator diversity in four forested ecosystems of southern Punjab, Pakistan

This study investigated pollinator assemblage diversity and richness in four forested ecosystems of southern Punjab, Pakistan, with different landscape types. Pirowal is situated in the plains of irrigated Punjab, Lal Suhanra is part of a sandy desert ecosystem, Ghazi Ghat is part of the Indus River delta, and Fort Munro is located in dry hilly mountains. A yearlong survey of pollinator populations was carried out in these four forested ecosystems from January to December of 2010. Fortnightly hand netting was performed for collecting flower-visiting insects whereas, pan traps of three colors (white, blue, and yellow) were deployed for collecting the data. A total of 8,812 individuals from two orders (Lepidoptera and Diptera) were observed, including 22 families and 154 species. Bees were the most abundant, with 4,502 individuals, and the most species-rich taxa, with 70 species in five families, followed by flies having 2,509 individuals and 51species in 10 families. Wasps were the least abundant with 1,801 individuals and 33 species in seven families. The assemblage structure of pollinator communities as visualized through rank abundance curves showed that there were many species with low abundance and only a few species with a much higher abundance. The most abundant species among the bees, in order, were Nomia sp.3, Megachile bicolor, and Colletes sp.3; among flies, Syrphus sp.2, Calliphoridae sp.1, and Empididae sp.4; and among wasps, Tiphiidae sp.1, Myzininae sp.2, and Scelionidae sp.1.

A global synthesis reveals biodiversity-mediated benefits for crop production

Human land use threatens global biodiversity and compromises multiple ecosystem functions critical to food production. Whether crop yield-related ecosystem services can be maintained by a few dominant species or rely on high richness remains unclear. Using a global database from 89 studies (with 1475 locations), we partition the relative importance of species richness, abundance, and dominance for pollination; biological pest control; and final yields in the context of ongoing land-use change. Pollinator and enemy richness directly supported ecosystem services in addition to and independent of abundance and dominance. Up to 50% of the negative effects of landscape simplification on ecosystem services was due to richness losses of service-providing organisms, with negative consequences for crop yields. Maintaining the biodiversity of ecosystem service providers is therefore vital to sustain the flow of key agroecosystem benefits to society.

Pollination Services from Insects in Homegardens in the Chengdu Plain will be Confronted with Crises

Chengdu Plain is one of China’s most important agricultural production zones and has a large human population. Agricultural crops require insect pollination to increase yield and quality, which is especially important in plains areas where forest area is small. Homegardens are the main habitat of pollinators. The present study identified the importance of insect pollination in homegardens in the Chengdu Plain through field investigations and comparative experiments and revealed the risk to pollination services caused by the decrease in diversity and population of managed and wild pollinators. The results showed that (1) prohibiting all insect pollination (treatment A) and prohibiting managed bee pollination (treatment B) significantly reduced the yield and seed number of rapeseed and significantly reduced the size, weight, and sweetness of peach fruit, but had no significant effects on plums; (2) the dependence on insect pollination and the economic values of insect pollination for rapeseed and peaches are 0.56 and $85.1 million and 0.44 and $31.0 million, respectively; (3) there were 23 flower-visiting pollinator species at the experimental sites including: four species of managed bees and 19 species of wild pollinators. The peak time for pollinators to visit flowers was 11:00 to 15:00, and the managed bees accounted for over 67.55% of these visits; (4) within a radius of 1000 m from the site, 58.06% of the bees were non-locally managed, and the bee population managed locally by farmers decreased; and (5) compared with 2008, the number of homegardens decreased by 17.24%, the managed bees within the homegardens decreased by 62.05%, and the disappearance and destruction of homegardens led to a significant reduction in wild pollinators.

Pollinator-mediated interactions between cultivated papaya and co-flowering plant species

Many modern crop varieties rely on animal pollination to set fruit and seeds. Intensive crop plantations usually do not provide suitable habitats for pollinators so crop yield may depend on the surrounding vegetation to maintain pollination services. However, little is known about the effect of pollinator-mediated interactions among co-flowering plants on crop yield or the underlying mechanisms. Plant reproductive success is complex, involving several pre- and post-pollination events; however, the current literature has mainly focused on pre-pollination events in natural plant communities. We assessed pollinator sharing and the contribution to pollinator diet in a community of wild and cultivated plants that co-flower with a focal papaya plantation. In addition, we assessed heterospecific pollen transfer to the stigmatic loads of papaya and its effect on fruit and seed production. We found that papaya shared at least one pollinator species with the majority of the co-flowering plants. Despite this, heterospecific pollen transfer in cultivated papaya was low in open-pollinated flowers. Hand-pollination experiments suggest that heterospecific pollen transfer has no negative effect on fruit production or weight, but does reduce seed production. These results suggest that co-flowering plants offer valuable floral resources to pollinators that are shared with cultivated papaya with little or no cost in terms of heterospecific pollen transfer. Although HP reduced seed production, a reduced number of seeds per se are not negative, given that from an agronomic perspective the number of seeds does not affect the monetary value of the papaya fruit.

Queen bee acceptance under threat: Neurotoxic insecticides provoke deep damage in queen-worker relationships

Virgin queens (gynes) exhibit a range of behaviors in order to be accepted as the leader of colony. However, environmental neurotoxic insecticides as neonicotinoids may affect the social performance of the bees. Here, we evaluated the sublethal effects of neonicotinoid imidacloprid on the larval food of queens from Plebeia droryana, a species of neotropical stingless bee. Several behaviors were analyzed as multivariate response variables in a Hotelling test, as well as generalized additive mixed models. Our findings demonstrate that treated queens perform less wing vibration and trophallaxis with their workers. Furthermore, the treated gynes encounter more harassment (aggression) from their workers, suggesting that workers can differentiate nontreated queens from treated queens most likely by chemical signals. Our data indicate that the behavioral repertoire underlying the queen selection process by the stingless bee P. droryana may be seriously affected by residual doses of imidacloprid in larval food. As a result, such queens are rather undernourished and aggressed by workers, which most likely compromises the viability and permanence of colonies in the long term.

Crop fertilization affects pollination service provision - Common bean as a case study

The demand for insect-pollinated crops is increasing. Conventional agricultural intensification heavily relies on increased input of fertilizers, which can have negative effects on local biodiversity. Such effects may be particularly accentuated in biodiversity hotspots that are naturally nutrient-poor. Ecological intensification of farming, i.e. practices that increase production through the increase of ecosystem services, emerges as an alternative to conventional intensification. For example, practices that boost abundance and diversity of crop pollinators can lead to substantial increases in cropland productivity. However, little is known about the synergisms and trade-offs between fertilizer input and such ecological intensification practices. Here we investigate interactive effects between fertilization practices and the provision of ecosystem services in a biodiversity hotspot where conventional agriculture is rapidly expanding (Brazilian savannas). We focus on a highly nitrogen-demanding crop species that benefits from pollinators (the common bean, Phaseolus vulgaris L.), for which nitrogen input greatly varies in the study region. Our findings show that positive effects of native pollinators on crop yield are most accentuated under low inputs of nitrogen (e.g. equal to or below 72kg ha-1). This interactive effect could be due to changes in flower visitor community composition or behaviour. Our study also suggests that landscape management practices that minimize isolation from patches of natural vegetation and maximize its cover nearby (within 500 meters) of production areas can increase pollinator and biocontrol agent abundance and richness. Overall, these results suggest that ecological intensification is a valuable alternative for common bean production in Brazil, and potentially other regions of the world. Land productivity can be enhanced if an adequate balance of chemical inputs and landscape management is achieved.

Evaluation of Nasonov Pheromone Dispensers for Pollinator Attraction in Apple, Blueberry, and Cherry

Declines in the number of commercial honey bees (Apis mellifera L.) (Hymenoptera: Apidae) and some wild bee species around the world threaten fruit, nut, and vegetable production and have prompted interest in developing methods for gaining efficiencies in pollination services. One possible approach would be to deploy attractants within the target crop to increase the number of floral visits. In this study, we evaluate two new pollinator attractants, Polynate and SPLAT Bloom, for their ability to increase pollinator visitation and fruit set in apple (Malus pumila Mill.), highbush blueberry (Vaccinium sp. L.), and tart cherry (Prunus cerasus L.). Polynate is a plastic twin-tube dispenser loaded with a mixture of floral scent and Nasonov pheromone. SPLAT Bloom contains the same chemical formula as Polynate, but is applied as a 3 g wax dollop directly onto the tree or bush. The objectives of this study were to determine if Polynate and SPLAT Bloom increase the number of honey bee foragers and fruit set in apples, highbush blueberries, and tart cherries. We conducted replicated evaluations of 32 fields or orchards with and without putative attractants over three growing seasons. Both products failed to provide a measurable increase in pollinator visits or fruit set in these crops, indicating no return on investment for either product.

Fragmentation of nest and foraging habitat affects time budgets of solitary bees, their fitness and pollination services, depending on traits: Results from an individual-based model

Solitary bees are important but declining wild pollinators. During daily foraging in agricultural landscapes, they encounter a mosaic of patches with nest and foraging habitat and unsuitable matrix. It is insufficiently clear how spatial allocation of nesting and foraging resources and foraging traits of bees affect their daily foraging performance. We investigated potential brood cell construction (as proxy of fitness), number of visited flowers, foraging habitat visitation and foraging distance (pollination proxies) with the model SOLBEE (simulating pollen transport by solitary bees, tested and validated in an earlier study), for landscapes varying in landscape fragmentation and spatial allocation of nesting and foraging resources. Simulated bees varied in body size and nesting preference. We aimed to understand effects of landscape fragmentation and bee traits on bee fitness and the pollination services bees provide, as well as interactions between them, and the general consequences it has to our understanding of the system. This broad scope gives multiple key results. 1) Body size determines fitness more than landscape fragmentation, with large bees building fewer brood cells. High pollen requirements for large bees and the related high time budgets for visiting many flowers may not compensate for faster flight speeds and short handling times on flowers, giving them overall a disadvantage compared to small bees. 2) Nest preference does affect distribution of bees over the landscape, with cavity-nesting bees being restricted to nesting along field edges, which inevitably leads to performance reductions. Fragmentation mitigates this for cavity-nesting bees through increased edge habitat. 3) Landscape fragmentation alone had a relatively small effect on all responses. Instead, the local ratio of nest to foraging habitat affected bee fitness positively through reduced local competition. The spatial coverage of pollination increases steeply in response to this ratio for all bee sizes. The nest to foraging habitat ratio, a strong habitat proxy incorporating fragmentation could be a promising and practical measure for comparing landscape suitability for pollinators. 4) The number of flower visits was hardly affected by resource allocation, but predominantly by bee size. 5) In landscapes with the highest visitation coverage, bees flew least far, suggesting that these pollination proxies are subject to a trade-off between either longer pollen transport distances or a better pollination coverage, linked to how nests are distributed over the landscape rather than being affected by bee size.

Non-Crop Host Sampling Yields Insights into Small-Scale Population Dynamics of Drosophila suzukii (Matsumura)

Invasive, polyphagous crop pests subsist on a number of crop and non-crop resources. While knowing the full range of host species is important, a seasonal investigation into the use of non-crop plants adjacent to cropping systems provide key insights into some of the factors determining local population dynamics. This study investigated the infestation of non-crop plants by the invasive Drosophila suzukii (Matsumura), a pest of numerous economically important stone and small fruit crops, by sampling fruit-producing non-crop hosts adjacent to commercial plantings weekly from June through November in central New York over a two-year period. We found D. suzukii infestation rates (number of flies emerged/kg fruit) peaked mid-August through early September, with Rubus allegheniensis Porter and Lonicera morrowii Asa Gray showing the highest average infestation in both years. Interannual infestation patterns were similar despite a lower number of adults caught in monitoring traps the second year, suggesting D. suzukii host use may be density independent.

Bee pollination increases yield quantity and quality of cash crops in Burkina Faso, West Africa

Mutualistic biotic interactions as among flowering plants and their animal pollinators are a key component of biodiversity. Pollination, especially by insects, is a key element in ecosystem functioning, and hence constitutes an ecosystem service of global importance. Not only sexual reproduction of plants is ensured, but also yields are stabilized and genetic variability of crops is maintained, counteracting inbreeding depression and facilitating system resilience. While experiencing rapid environmental change, there is an increased demand for food and income security, especially in sub-Saharan communities, which are highly dependent on small scale agriculture. By combining exclusion experiments, pollinator surveys and field manipulations, this study for the first time quantifies the contribution of bee pollinators to smallholders’ production of the major cash crops, cotton and sesame, in Burkina Faso. Pollination by honeybees and wild bees significantly increased yield quantity and quality on average up to 62%, while exclusion of pollinators caused an average yield gap of 37% in cotton and 59% in sesame. Self-pollination revealed inbreeding depression effects on fruit set and low germination rates in the F1-generation. Our results highlight potential negative consequences of any pollinator decline, provoking risks to agriculture and compromising crop yields in sub-Saharan West Africa.

Potential supply of floral resources to managed honey bees in natural mistbelt forests

Honey bees play a vital role in the pollination of flowers in many agricultural systems, while providing honey through well managed beekeeping activities. Managed honey bees rely on the provision of pollen and nectar for their survival and productivity. Using data from field plot inventories in natural mistbelt forests, we (1) assessed the diversity and relative importance of honey bee plants, (2) explored the temporal availability of honey bee forage (nectar and pollen resources), and (3) elucidated how plant diversity (bee plant richness and overall plant richness) influenced the amount of forage available (production). A forage value index was defined on the basis of species-specific nectar and pollen values, and expected flowering period. Up to 50% of the overall woody plant richness were found to be honey bee plant species, with varying flowering period. As expected, bee plant richness increased with overall plant richness. Interestingly, bee plants' flowering period was spread widely over a year, although the highest potential of forage supply was observed during the last quarter. We also found that only few honey bee plant species contributed 90 percent of the available forage. Surprisingly, overall plant richness did not significantly influence the bee forage value. Rather, bee plant species richness showed significant and greater effect. The results of this study suggest that mistbelt forests can contribute to increase the spatial and temporal availability of diverse floral resources for managed honey bees. Conservation efforts must be specifically oriented towards honey bee plant species in mistbelt forests to preserve and enhance their potential to help maintain honey bee colonies. The implications for forest management, beekeeping activities and pollination-based agriculture were discussed.

Effects of forest and cave proximity on fruit set of tree crops in tropical orchards in Southern Thailand

Deforestation and forest fragmentation are contributing to declines in crop pollinator populations worldwide. Several studies have examined the impact of forest proximity on plant pollination ecology, but concentrated on single crop species. However, it can be more informative to investigate multiple crop and pollinator species in a community, because different pollinator groups may respond differently to forest distance. We evaluated flower visitor diversity, visitation frequency, and fruit set for three crop species (rambutan, durian and mango) in 10 pairs of mixed fruit orchards. Each pair consisted of one orchard near to (< 1 km) and one orchard far from (> 7 km) the forest edge. Rambutan fruit set was significantly influenced by distance to forest. The main visitors of rambutan flowers were stingless bees. In contrast, the dominant visitors to durian and mango flowers were nectarivorous bats and flies, respectively, and the fruit set of these crops were not significantly influenced by distance to forest. However, durian fruit set was negatively affected by distance to the nearest cave inhabited by nectarivorous bats. This study demonstrates that both caves and forests can be important pollinator sources for agricultural crops, and that the dispersal success of pollinators is related to isolation from source habitats. Maintaining forest patches and limestone karsts may provide stepping stones across fragmented landscapes, and attract greater numbers of pollinators to agricultural areas.

The effect of blow flies (Diptera: Calliphoridae) on the size and weight of mangos (Mangifera indica L.)

BACKGROUND

Pollination has a great effect on the yield of fruit trees. Blow flies are considered as an effective pollinator compared to hand pollination in fruit orchards. Therefore, this study was designed to evaluate the effect of different pollination methods in mango orchards.

METHODOLOGY

The impact of pollination on quantity and quality of mango yield by blow flies was estimated by using three treatments, i.e., open pollinated trees, trees were covered by a net in the presence of blow flies for pollination, and trees were covered with a net but without insects.

RESULTS

The maximum number of flowers was recorded in irregular types of inflorescence, i.e., 434.80 flowers/inflorescence. Fruit setting (bud) was higher in open pollinated mango trees (i.e. 37.00/inflorescence) than enclosed pollination by blow flies (i.e. 22.34/inflorescence). The size of the mango fruit was the highest (5.06 mm) in open pollinated tree than those pollinated by blow flies (3.93 mm) and followed by without any pollinator (3.18 mm) at marble stage. We found that the maximum weight of mango fruit (201.19 g) was in open pollinated trees.

DISCUSSION

The results demonstrated that blow flies can be used as effective mango pollinators along with other flies and bees. The blow flies have shown a positive impact on the quality and quantity of mango. This study will be helpful in future and also applicable at farm level to use blow flies as pollinators that are cheap and easy to rear.

Uptake of Neonicotinoid Insecticides by Water-Foraging Honey Bees (Hymenoptera: Apidae) Through Guttation Fluid of Winter Oilseed Rape

The water-foraging activity of honey bees (Apis mellifera L.) on guttation fluid of seed-coated crops, such as winter oilseed rape (WOR; Brassica napus L.), has not yet been evaluated. We analyzed the uptake of active substances (a.s.) in guttation fluid by evaluating residues of honey-sac contents. In autumn, insecticide residues of up to 130 µg a.s. per liter were released in WOR guttation fluid; this concentration is noticeably lower than levels reported in guttation fluid of seed-coated maize. Until winter dormancy, the concentrations declined to <30 µg a.s. per liter. In spring, residues were linked to prewintered plants and declined steadily until flowering. The maximum release of residues in guttation fluid of seed-coated WOR occurs on the first leaves in autumn when the colonies' water demand decreases. For the first time, proof for the uptake of guttation fluid from seed-coated WOR by honey bees was provided by measuring residues in individual honey-sac contents. In total, 38 out of 204 samples (19%) showed residues of thiamethoxam at concentrations ranging from 0.3 to 0.95 µg per liter while the corresponding concentrations in guttation fluid of WOR varied between 3.6 to 12.9 µg thiamethoxam per liter. The amounts of thiamethoxam we found in the honey sacs of water-foraging honey bees were therefore below the thresholds in nectar and pollen that are considered to have negative effects on honey bees after chronic exposure.

How much flower-rich habitat is enough for wild pollinators? Answering a key policy question with incomplete knowledge

In 2013, an opportunity arose in England to develop an agri-environment package for wild pollinators, as part of the new Countryside Stewardship scheme launched in 2015. It can be understood as a 'policy window', a rare and time-limited opportunity to change policy, supported by a narrative about pollinator decline and widely supported mitigating actions. An agri-environment package is a bundle of management options that together supply sufficient resources to support a target group of species. This paper documents information that was available at the time to develop such a package for wild pollinators. Four questions needed answering: (1) Which pollinator species should be targeted? (2) Which resources limit these species in farmland? (3) Which management options provide these resources? (4) What area of each option is needed to support populations of the target species? Focussing on wild bees, we provide tentative answers that were used to inform development of the package. There is strong evidence that floral resources can limit wild bee populations, and several sources of evidence identify a set of agri-environment options that provide flowers and other resources for pollinators. The final question could only be answered for floral resources, with a wide range of uncertainty. We show that the areas of some floral resource options in the basic Wild Pollinator and Farmland Wildlife Package (2% flower-rich habitat and 1 km flowering hedgerow), are sufficient to supply a set of six common pollinator species with enough pollen to feed their larvae at lowest estimates, using minimum values for estimated parameters where a range was available. We identify key sources of uncertainty, and stress the importance of keeping the Package flexible, so it can be revised as new evidence emerges about how to achieve the policy aim of supporting pollinators on farmland.

Bee nutrition and floral resource restoration

Bee-population declines are linked to nutritional shortages caused by land-use intensification, which reduces diversity and abundance of host-plant species. Bees require nectar and pollen floral resources that provide necessary carbohydrates, proteins, lipids, and micronutrients for survival, reproduction, and resilience to stress. However, nectar and pollen nutritional quality varies widely among host-plant species, which in turn influences how bees forage to obtain their nutritionally appropriate diets. Unfortunately, we know little about the nutritional requirements of different bee species. Research must be conducted on bee species nutritional needs and host-plant species resource quality to develop diverse and nutritionally balanced plant communities. Restoring appropriate suites of plant species to landscapes can support diverse bee species populations and their associated pollination ecosystem services.

Interacting effects of pollination, water and nutrients on fruit tree performance

Pollination is critical to fruit production, but the interactions of pollination with plant resources on a plant's reproductive and vegetative features are largely overlooked. We examined the influences of pollination, irrigation and fertilisation on the performance of almond, Prunus dulcis, in northern California. We used a full-factorial design to test for the effects of pollination limitation on fruit production and foliage variables of whole trees experiencing four resource treatments: (i) normal water and nutrients, (ii) reduced water, (iii) no nutrients, and (iv) reduced water and no nutrients. In each of these combinations, we applied three pollination treatments: hand-cross pollination, open-pollination and pollinator exclusion. Pollination strongly affected yield even under reduced water and no nutrient applications. Hand-cross pollination resulted in over 50% fruit set with small kernels, while open-pollinated flowers showed over 30% fruit set with moderate-sized kernels. Pollinator-excluded flowers had a maximum fruit set of 5%, with big and heavy kernels. Reduced water interacted with the open- and hand-cross pollination treatments, reducing yield more than in the pollinator exclusion treatment. The number of kernels negatively influenced the number of leaves, and reduced water and no nutrient applications interacted with the pollination treatments. Overall, our results indicate that the influences of pollination on fruit tree yield interact with the plant availability of nutrients and water and that excess pollination can reduce fruit quality and the production of leaves for photosynthesis. Such information is critical to understand how pollination influences fruit tree performance.